Top Oatmeal with Veggies for a Quick, Filling Meal

Oatmeal is often thought of as a sweet breakfast option that is fast and easy to make, but you can turn it into a lunch or dinner option by topping it with savory veggies.

Take advantage of oatmeal's mild taste by using whatever vegetables you have on hand to create a quick, filling meal. You can puree the vegetables and top the oatmeal with them—or for a dish with more textural difference, roast the veggies before adding them in. For more ideas on how to use fruit and vegetables, check out the full post linked below.

5 Ways to Eat a Lot More Fruits and Vegetables in the Winter | The Kitchn

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